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Overview

Our culinary education classes are not about dieting or perfection, they’re about giving you the tools and confidence to cook nourishing meals at home. Led by a plant-forward chef and health coach, these sessions offer hands-on instruction, practical tips, and recipes designed for real life.

Healthy Culinary Cooking Classes

We work with you to understand the lifestyle habits that are helping—or hindering—your health, and to build a practical plan for lasting change.

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Class

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Format

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Benefits

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Who It’s For

Class Topics May Include

Cooking for Type 2 Diabetes or Heart Health

Batch cooking for busy weeks

Reducing processed food intake

Flavorful plant-based meals

Pantry staples for quick, healthy meals

Cooking with chronic pain or fatigue in mind

Benefits

Improve nutrition without overwhelm

Develop long-term cooking skills

Create a more mindful relationship with food

Increase self-efficacy and kitchen enjoyment

Bridge the gap between “knowing” and “doing”

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Format

One-on-one private lessons (online or in-person)

Group classes with themed menus

Recipe guides and prep sheets provided

Who It’s For: Anyone looking to make home cooking part of their health journey—whether you’re a beginner or just stuck in a rut.

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